TITLE 37 FOOD, DRUGS, AND OIL

CHAPTER 5 INSPECTION AND LICENSING OF DAIRY PRODUCT DEALERS AND ESTABLISHMENTS — MILK COMPONENTS AND QUALITY TESTING

37-502		INSPECTIONS OF DAIRY PRODUCT ESTABLISHMENTS
37-503		LICENSES — RETAIL VENDOR EXCEPTED — FEES — POSTING — DEFINITIONS.
37-504		LICENSES — DURATION AND REVOCATION.
37-505		REPORTS OF LICENSEES.
37-506		METHOD OF TESTING MILK AND CREAM.
37-507		STATEMENT OF MILK OR CREAM PURCHASED.
37-509		PENALTY FOR VIOLATIONS.
37-510		RETENTION OF TESTED SAMPLES.
37-511		TESTER’S AND GRADER’S LICENSE — EXAMINATION — LICENSEE’S SUBSTITUTE.
37-512		TESTING AND GRADING WHEN PURCHASE-PRICE BASED ON MILK FAT OR BUTTER FAT CONTENT.
37-513		FALSE TESTS — EVIDENCE.
37-514		TESTING WITHOUT LICENSE — SEPARATE OFFENSES.
37-515		FEES AND FINES — DISPOSITION.
37-516		RULES FOR ADMINISTRATION — “DEPARTMENT” DEFINED.